![Damien Brunet on Instagram: “Roast leek / ume beetroot / goat milk and green oil / amaranth #ötapre | Roasted leeks, Leeks, Beetroot Damien Brunet on Instagram: “Roast leek / ume beetroot / goat milk and green oil / amaranth #ötapre | Roasted leeks, Leeks, Beetroot](https://i.pinimg.com/736x/a4/52/a8/a452a8219d1036b5e6829af0cd9348de.jpg)
Damien Brunet on Instagram: “Roast leek / ume beetroot / goat milk and green oil / amaranth #ötapre | Roasted leeks, Leeks, Beetroot
Culinary Inspiration - Irish Mór Oyster, Stewed Leek, Beurre Blanc and Caviar. By Head-Chef @wvanlaarhoven 📸 By ??? 📍Restaurant: @alma.oisterwijk ⭐️ Do You Like Fine-Dining Please Leave A Comment Below. ⤵️ ••••••••••••••••••••••••••••••
Cornerstone Kitchen - Our Smoked Cheddar and Leek tart topped with shredded Chickory is the perfect entrée to any fine dining dish 🔥 Crunchy, smoky, creamy and dreamy ✨ #starter #entree #tart #
![PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION - Chef's Pencil PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION - Chef's Pencil](https://www.chefspencil.com/wp-content/uploads/253-1.jpg)
PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION - Chef's Pencil
The Newport Restaurant - The pick of last weeks market menu had to be this beauty, a delicious St Brides Farm Chicken w/ braised leek, morels & braid beans🐓 ——————————————————————————— Book your
![Fancy Fish: My panfried gambas served with leek three ways and an aromatic beurre blanc. | cookingbrains Fancy Fish: My panfried gambas served with leek three ways and an aromatic beurre blanc. | cookingbrains](https://cookingbrainsblog.files.wordpress.com/2013/10/dressed-leek-three-ways-img_2393.jpg)